soulclap kitchen

from the kitchen that brought you the maxibon spectacular:


comes the delectable donut pie:



Donut Pie Recipe

Ingredients:
- 1 sheet of puff pastry
- a donut

get your donut and place it on the sheet of thawed puff pastry, then wrap the pastry round until your donut is deliciously enclosed


you may need some more puff pastry to fully seal in your donutty goodness


we have chosen an iced donut for extra scrumptiousness. if you don't have an iced donut (or even if you do) you might like to slather your donut with nutella or poke pieces of chocolate into the donut before wrapping in pastry.

then bake in a moderate oven (around 180-200 degrees Celcius) for 15-20 minutes or until the pastry is a lovely golden brown



oohhh so tasteee.